
Filthy Blue Cheese Stuffed Olives
Filthy Food naturally cures its queen olives, then hand-stuffs each with creamy Wisconsin blue cheese for a savory, indulgent garnish that turns a simple Martini into a full bite of flavor.
Organoleptic Tasting Profile
Nose: Briny olive and pungent blue cheese
Palate: Savory, creamy, salty
Finish: Rich, tangy
Complementary Spirits Allocations
The legendary secret-recipe bitters behind countless classic cocktails.
A vibrant citrus bitters crafted from tropical orange peel and warming spice.
A smoky, spiced bitters inspired by Mexican mole, built for bold cocktails.


