
Kirin Ichiban Japanese Lager
Kirin Ichiban is brewed using only the "first press" wort, a technique that skips the harsher second pressing for a smoother, cleaner taste. Balanced sweetness and light bitterness make it a standout Japanese import.
Organoleptic Tasting Profile
Nose: Light malt sweetness, floral hop
Palate: Balanced, smooth
Finish: Clean, crisp
Complementary Spirits Allocations
Chicago's favorite wheat beer, light and effortlessly crisp.
Maine's iconic witbier, hazy gold and spiced with citrus zest.
Maine's iconic witbier, hazy gold and spiced with citrus zest.


