
Blue Ice Potato Vodka
Distilled entirely from Idaho Russet Burbank potatoes and Rocky Mountain snowmelt, Blue Ice is filtered five times to strip away impurities while preserving a naturally creamy texture. It's one of the few American potato vodkas made start-to-finish on site.
Organoleptic Tasting Profile
Nose: Earthy, faint sweet potato
Palate: Creamy, round, mineral
Finish: Clean, subtly sweet
Complementary Spirits Allocations
A bright, citrus-flavored vodka from one of the world's best-known vodka brands.
A berry-forward flavored vodka with fresh raspberry character.


