
Bonterra Organic Chardonnay
Grown on Bonterra's certified organic vineyards, this Chardonnay is partially barrel-fermented for texture while retaining a lively, orchard-fruit character that pairs easily with everyday meals.
Organoleptic Tasting Profile
Nose: Pear, apple, hint of vanilla oak
Palate: Ripe stone fruit, creamy texture
Finish: Crisp, balanced finish
Complementary Spirits Allocations
An approachable, value-priced Cabernet from Washington's Columbia Valley.
A jammy, bold red blend from South Eastern Australia with a rebellious brand story.
A bold, old-vine Zinfandel from California's Lodi region.


