
Aberlour 16 Year Double Cask Matured
Aged a minimum of 16 years and matured across both American ex-bourbon oak and European Oloroso sherry casks, this Speyside single malt balances rich fruitcake sweetness against classic Aberlour spice.
Organoleptic Tasting Profile
Nose: Dried fruit, toffee, gentle spice
Palate: Sherry sweetness, chocolate, oak
Finish: Warm, balanced, lightly spiced
Complementary Spirits Allocations
A benchmark peated Islay single malt balancing heavy smoke with underlying malt sweetness.
A richer, sherry-cask-influenced take on Ardbeg's signature heavy peat.
A softer, more balanced style of Islay single malt from one of the island's oldest distilleries.


