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Vermont Cider Pioneer
Hard Cider•6 x 12oz bottles•5% ABV
Woodchuck Amber Hard Cider
Woodchuck has crafted cider in Vermont since 1991, and Amber remains its founding recipe. Fermented from fresh apple juice, it delivers a balanced, caramel-tinged sweetness that helped define modern American cider.
Tasting Profile
Nose: Baked apple and light caramel
Palate: Smooth, medium-sweet
Finish: Round, gently sweet
Malt, Grain & HopsFresh apple juice fermentation, medium-sweet amber style
BreweryMiddlebury, VT
$10.99USD · 6 x 12oz bottles
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