Mezcal — Buy Allocated Artisanal Agave Spirits Online
Mezcal is the broader category of Mexican agave spirits, made from over 30 varieties of agave across a wider growing region than tequila. Agave is traditionally roasted in earthen pits lined with hot stones, giving mezcal its characteristic smoky, earthy profile.
Buy mezcal online — direct allocations shipped to every state with compliant direct-to-consumer alcohol shipping laws.
An approachable joven mezcal from a collective of small Oaxacan producers.
A blend of Espadín and Barril agave made by a cooperative of small Oaxacan producers.
A layered blend of three agave varieties from small Oaxacan palenques.
A double-distilled Espadín mezcal aimed at a more restrained smoke profile.
A benchmark single-village mezcal widely credited with introducing artisanal mezcal to the US market.
A rare style distilled a third time with local fruit and raw poultry for savory depth.
Del Maguey's entry-level single-village bottling, popular in cocktails.
A joven mezcal pit-roasted over black oak for a light, refined smokiness.
A traditionally made Espadín mezcal from the "mezcal capital" of Santiago Matatlán.
An intensely aromatic small-batch mezcal from rare wild Tobalá agave.
A barrel-rested mezcal that softens smoke with vanilla and caramel.
A mezcal marketed as an everyday sipping style with bright agave character.
A widely distributed organic mezcal with a balanced, approachable profile.
A batch-driven single-village mezcal highlighting a specific Oaxacan producer.
A subtly sweet, mildly smoky Espadín mezcal in a distinctive tall bottle.
An earthy wild-agave expression from The Lost Explorer's Tobalá range.
A specialty mezcal redistilled with toasted corn (elote) for a nutty character.
The brand's own mezcal, a natural cross-sell for the three Casamigos tequilas already stocked.
Clase Azul's mezcal line, this expression from Guerrero using wild Papalote agave.
A clay-pot-distilled single-village mezcal from Santa Catarina Minas, a distinct production style.
A frequently requested single-village mezcal from the San Luis del Río community.
A wild-agave flagship rarity, one of Del Maguey's best-known single-village bottlings.
A floral, citrus-forward Espadín single-village mezcal, frequently cited as a top-3 seller.
A fourth-generation Santiago Matatlán mezcalero's flagship Espadín joven.
US-market since 2011, distilled from estate-grown Espadín averaging 7 to 10 years of age.
A top-tier prestige mezcal, widely considered among the world's finest by mezcal experts.
A rare wild-agave varietal expression from the acclaimed Real Minero house.
A family-run Southern Highlands producer offering 12 varietals, with a strong enthusiast reputation.
An accessible, intensely smoky joven-only mezcal, a popular bar-menu staple.
A barrel-rested extension of Sombra's accessible, intensely smoky mezcal.
An award-winning mezcal house with a broad varietal range, including an experimental Vino de Mezcal series.
An Oaxacan producer collective offering barrel-aged Reposado and Añejo tiers, a differentiator vs. mostly-joven mezcal.
Part of the Los Danzantes-owned village-mezcal marketplace, a top-10 bestselling/trending mezcal.
A second single-village bottling from the Los Danzantes-owned Alipús marketplace.
A pioneering 1997 Oaxaca brand, top-10 bestselling/trending, with Emperador holding a 60% stake as of 2025.